Gluten Free Pita Pockets

Stock Up on Gluten-Free Foods before Memorial Weekend

Memorial weekend seems early this year, doesn’t it? Maybe its because 2015 is blazing a trail and we’re almost half way through the year already!  Whew!   Mind boggling. Paralleling the blaze of time, Gluten Free Things is baking up a storm these days.  Our very popular gluten-free products such as Pita/Flat Breads, Crostini’s, White French Loaf, …

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Gluten Free Pita Flat Breads That Puff With A Pocket

Gluten Free Things Pita / Flat Breads are NEW AND IMPROVED. When placed in the toaster or toasted in the oven, they puff up just a like a regular Pita Bread product. Oh boy! It took a little shoving and pushing, but I got them in the toaster, pushed the toaster lever down and watched. Behold! In just a few moments, the toaster elements sprang into action and just like John said, the Pita /Flat Breads puffed up, separating into a pocket inside! Oh man! My grandmother taught me how to make Pita Bread, and as a half-breed Middle Eastern American, I always loved the puff of the pita’s in her oven. Now Gluten Free Things had figured a recipe for celiacs and gluten free intolerant consumers to enjoy the same. Pita’s with pockets to fill with gyro meats, salads or whatever fits the bill. The recipe on the label shows how to make gluten-free pita chips! WONDERFUL!