When my husband and I married 20 years ago, he rarely ate vegetables, let alone salad. He was a self proclaimed meat and potatoes guy. We have bantered back and forth a joke between us about food in general. It began in those early years when he would ask me what I preferred for dinner, or why didn't I want more of some food, and basically just pushing food to the top of my priority list. I would typically answer "no, food really isn't that important to me". So that was the joke. He … [Read more...]
Gluten Free Vegan Communion Bits – Made in a Dedicated Gluten Free Facility. Safe for Celiacs!
Easter is just around the corner. Is your church in need of a gluten-free vegan communion bread? Orders of our gluten-free vegan communion bits are on the rise and with Easter just a few weeks away, we're getting calls for orders of these tasty little morsels made in our Arvada, CO dedicated gluten free facility, so safe for celiacs. The gluten-free lifestyle is a must for many in your congregation, not a choice. So if your church wishes to adapt to the social changes related to food … [Read more...]
2017 and Beyond: Gluten Free & Vegan Food Trends
VEGANISM ON THE RISE Parade magazine recently posted that "an estimated 7.3 million Americans now identify as vegetarians, another 1 million are vegan (meaning they eat no animal-based foods at all) and a whopping 22.8 million follow a “vegetarian-inclined diet,” which means a whole of lot of us are eating our veggies these days." VOILA! Gluten Free Things products are 100% vegan since fall of 2015. That means, in addition to the great taste of #glutenfree things, our products are … [Read more...]